Florence: Pasta Cooking Class with Unlimited Wine
1.Florence: Pasta Cooking Class with Unlimited Wine
Florence fresh-pasta class in a medieval tower. Make 3 pasta types, learn sauces, eat everything, plus unlimited Tuscan wine for $21.
Most Popular
WINE TOURS
The pours worth the trip.
The 15 most-loved workshops, gathered in one place. The ones worth giving a day to, with what they pour, who runs them and what they cost.
Florence fresh-pasta class in a medieval tower. Make 3 pasta types, learn sauces, eat everything, plus unlimited Tuscan wine for $21.
Most PopularLearn fresh pasta and tiramisu in central Florence, eat what you make with unlimited wine, then finish with limoncello or coffee.
Make fresh pasta in a medieval tower near Brunelleschi’s Dome, learn 3 dishes, and enjoy lunch with unlimited Tuscan wine.
“Amazing experience! Chef was knowledgeable and it was so fun meeting so many different people. Highly recommend.”
Hands-on pasta and tiramisu class near the Vatican with a local chef, free-flowing wine and Prosecco, and recipes you can recreate at home.
Make three fresh pasta shapes in Palazzo Grazioli near the Pantheon, paired with organic Tuscan wine, limoncello, and dessert in 3 hours.
Florence pasta and tiramisu class with unlimited wine, limoncello, and coffee. Learn two pastas and dessert in a small group.
“My family loved the hands-on experience in learning to make pasta and Tiramisu. I highly recommend this cooking class. It is worth the experience. We all had so much fun. BTW the wine was good as well : )”
A hands-on Rome cooking class to make fresh fettuccine and tiramisù from scratch, paired with wine and limoncello at Gusto Restaurant.
Rome cooking class where you make fettuccine and tiramisù with an English chef, pick your sauce, then taste with Italian wine.
“friendly, well spoken English, fun and intimate group.”
Hands-on pizza lesson at a Sorrento farm with farm-fresh tastings, wine, limoncello, and a full family-style dinner plus round-trip transfers.
Rome’s pasta and tiramisu class near the Vatican: small groups, hands-on ravioli and fettuccine, free-flowing wine, and take-home recipes.
“We had a fantastic time at this pasta making class. Our teachers were great fun and the wine was free flowing. The teachers were absolutely brilliant , genuinely funny, and made the entire class engaging from start to finish. . Highly recommend this class,”
Learn to stretch pizza dough, make gelato, and dine on your creations in Florence with Chianti wine in a 3-hour class.
Learn handmade fettuccine and ravioli in Trastevere with wine, prosecco, and gelato, taught in English by a local chef.
“Manuella was awesome.. great personality…made the whole experience amazing…food was absolutely delicious”
Rome pizza and pasta class: make Neapolitan pizza and fresh pasta in a countryside garden with unlimited wine, tiramisù, limoncello, and transport.
Hands-on Valencian paella class with fresh Mercat Central shopping, plus wine, tapas, and lunch. English, about 4 hours.
“Daniel was a great cooking instructor and city guide, leading us to and through the central market and teaching us in a fun and creative way how to cook three kinds of paella.”
Learn fresh Milanese pasta and classic tiramisu in a local restaurant, with wine at the table for a 3-hour hands-on class in Lombardy.