WINE TOURS
The pours worth the trip.
The 15 most-loved dessert tours, gathered in one place. The ones worth giving a day to, with what they pour, who runs them and what they cost.
A full-day group tour from Melbourne to the Yarra Valley for wine tastings, optional spirits, and guided chocolate tasting.
Most Popular“Had a wonderful day with our guide Gilberto!!”
Make three fresh pasta shapes in Palazzo Grazioli near the Pantheon, paired with organic Tuscan wine, limoncello, and dessert in 3 hours.
Yarra Valley wine tour from Melbourne with transfers, tastings at 4 wineries, two-course lunch, chocolate, and optional gin or beer.
“While I'm sure the other tour guides are just as amazing, we can only speak for Seany. It was a wonderful easy day with amazing views, great wine and great company. The smaller group size is perfect and make the tastings feel intimate. Lunch was delicious and perfectly timed to help soak up the wine…”
Small-group Yarra Valley day trip from Melbourne: winery tastings, guided chocolate, strawberry farm fruit treats, and optional gin flight.
“We had an amazing day out with Dancing Kangaroos Tours exploring the beautiful Yarra Valley. Our guide, Shauny, was friendly, fun and incredibly knowledgeable – he made the whole experience relaxed and enjoyable.”
Yarra Valley day trip from Melbourne with Soumah, St Huberts and Balgownie tastings, guided chocolate and optional gin or whisky.
Private Montmartre food tour with wine, cheese, pastries and a bespoke picnic lunch. Private English guide for 3.5 hours.
“Baptiste far exceeded expectations!.. Great guide, very informative & outstanding personality. You absolutely won't be disappointed when you book this tour! You'll leave, not only knowing more about Parisian food, culture and history....but also a satisfied full stomach :)”
Handmade pasta and dessert class in Florence with unlimited wine, small-group chefs, and recipes to take home. Optional lampredotto tour.
Make ravioli, tortelli and fettuccine by hand near Ponte Vecchio in a Florence palace, with organic wine, limoncello and dessert.
Hands-on Rome class making Neapolitan pizza and two pastas in a wood-fired oven, with wine, tiramisù, limoncello, and transfers.
“It was fun because you get to put your pizza in the pizza oven and all the food you made at the end tastes amazing”
Walk Lanzarote’s volcanic vineyards at Finca Testeina, taste two organic wines with artisan chocolate, and learn the island’s water story.
Hands-on Neapolitan pizza class in Naples: make dough, shape panetti, bake in a wood-fired oven, then turn it into dessert with wine.
Walk Le Marais with a small English group for 8 to 10 cheese, wine, pastries, and sweets stops plus a restaurant bite.
Taste three Cálem Ports with cheese, chocolate, and crackers on a guided cellar visit plus the interactive museum in Porto.
90-minute Passy-Grigny English Champagne tour with 3 tastings paired with 3 chocolates, plus a behind-the-scenes look at how it’s made.
English guided Champagne-making tour in Passy-Grigny, plus 3 chocolate pairings and 3 Champagne tastings for about 1.5 hours.
“It was a very well organised and informative new experience”
