Handmade orecchiette and maccheroncini near Lecce, then a Salento dinner with local wine and homemade limoncello in a family villa.
★ 5.0“There were 8 people on the course, it was very interesting and fun. The whole concept was thoughtfully put together and the mixture of drinks with a huge tray of olives, dried tomatoes etc., was an excellent start. The pasta making was fun and then sitting all together to enjoy the pasta and sauces Enza…”
★★★★★★★★★★
350 reviews3 hours 30 minutes (approx.)From $95.58by Corso di Cucina Privato a Lecce (Corigliano): Pasta fatta a mano
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